Designed specifically for the rigorous demands of the food industry, our PVC Blood Fat Apron offers superior protection and durability, ensuring compliance with HACCP (Hazard Analysis Critical Control Point) standards. This high-quality apron is essential for maintaining hygiene and safety in food processing environments.
Key Features:
- HACCP Compliant: Meets strict hygiene standards required for food safety, ensuring that your operations adhere to industry regulations.
Premium PVC Material: Constructed from high-grade, chemical-resistant PVC that provides exceptional protection against blood, fat, oils, and other contaminants.
Durability: Heavy-duty design ensures long-lasting use, even in the most demanding environments.
Waterproof: Completely waterproof to prevent liquids from seeping through, keeping the wearer dry and comfortable.
Easy to Clean: Smooth surface allows for quick and thorough cleaning, reducing the risk of bacterial contamination.
Adjustable Fit: Equipped with adjustable neck and waist straps to ensure a comfortable and secure fit for all body types.
Reinforced Edges: Features reinforced edges for added strength and durability, preventing tears and extending the apron's lifespan.
Lightweight: Despite its robust construction, the apron remains lightweight and flexible, allowing for ease of movement during long shifts.
Universal Size: One size fits most, making it a versatile addition to any food processing facility.
Applications:
- Apron Size: 70cm Width X 101cm Height
- Ideal for use in various food industry settings, including:
- Meat processing plants
- Fish and seafood processing
- Poultry processing facilities
- Dairy production
- Food preparation and packaging areas
Compliance:
- This PVC Blood Fat Apron is designed to meet the strict hygiene and safety requirements of the food industry, ensuring compliance with HACCP standards. By choosing our apron, you are making a commitment to maintaining a safe and sanitary work environment, thereby protecting both your employees and your products.
Care Instructions:
- To maintain the integrity and hygiene of the apron, follow these care instructions:
Rinse thoroughly with warm water and mild detergent after each use.
Allow to air dry in a clean, dry area.
Store in a cool, dry place away from direct sunlight.
Invest in our HACCP Compliant PVC Blood Fat Apron to enhance safety and hygiene in your food processing operations.
What's in the box
1 x Blood & Fat PVC Apron White
1 x Gel Keyholder
