CK-103BL Tang Cleaver Knife with Blue PakkawoodHandle and Leather Sheath

CK-103BL Tang Cleaver Knife with Blue PakkawoodHandle and Leather Sheath

CK-103BL Tang Cleaver Knife with Blue PakkawoodHandle and Leather Sheath
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R 74.57
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CK-103BL Tang Cleaver Knife with Blue PakkawoodHandle and Leather Sheath

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Warranty
6-Month Limited Warranty.
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Return Policy
Hassle-Free Exchanges & Returns for 7 Days.

Product Information

SKU101453911
Stock StatusIn Stock
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Koch Knives CK-103BL Full Tang Cleaver Knife with Blue Pakkawood and Leather Sheath

Built for demanding braai preparation, the Koch Knives CK-103BL cleaver delivers the strength and control needed to handle large cuts of meat with ease. Designed in a traditional cleaver style and finished with a durable Blue Pakkawood handle, this knife combines resilience with a bold, refined appearance suited for both home cooks and serious braai enthusiasts.

Key Benefits

This heavy-duty cleaver is designed to power through meat and bone with confidence. The wide, weight-forward blade provides the force needed for tougher cutting tasks while still allowing for controlled, precise cuts. Its full tang construction enhances strength and balance, ensuring reliable performance over time.

The Olivewood handle is engineered for durability, offering resistance to moisture and wear while maintaining a stable, comfortable grip. This makes it especially well-suited for demanding kitchen and braai conditions. Supplied with a leather sheath, the knife is easy to store and transport.

Specifications

Model: CK-103BL

Brand: Koch Knives

Steel: 420J2 stainless steel

Blade style: Classic cleaver

Blade edge: Plain edge

Construction: Full tang

Handle material: Blue Pakkawood

Total length: 320 mm

Blade length: 215 mm

Handle length: 135 mm

Included: Knife and leather sheath with belt loop

Feature Highlights

Heavy-duty cleaver blade designed for cutting through meat and bone

Full tang construction for enhanced durability and balance

Wide blade profile for efficient chopping and splitting

Pakkawood handle offers moisture resistance and long-lasting strength

Comfortable grip for controlled handling during heavy use

Corrosion-resistant stainless steel for easy maintenance

Includes leather sheath for safe storage and transport

Ideal for braai preparation and butcher-style tasks

Care and Usage Guidance

Hand wash with warm water and mild soap after use and dry thoroughly. Do not place in a dishwasher. Store safely in the provided sheath when not in use.

Maintain the blade edge with regular sharpening to ensure consistent performance. Clean and dry the handle after use to preserve its finish and longevity.

What's in the box
1 x Koch Knives CK-103BL Cleaver Knife
1 x Leather Sheath with Belt Loop

Koch Knives CK-103BL Full Tang Cleaver Knife with Blue Pakkawood and Leather Sheath

Built for demanding braai preparation, the Koch Knives CK-103BL cleaver delivers the strength and control needed to handle large cuts of meat with ease. Designed in a traditional cleaver style and finished with a durable Blue Pakkawood handle, this knife combines resilience with a bold, refined appearance suited for both home cooks and serious braai enthusiasts.

Key Benefits

This heavy-duty cleaver is designed to power through meat and bone with confidence. The wide, weight-forward blade provides the force needed for tougher cutting tasks while still allowing for controlled, precise cuts. Its full tang construction enhances strength and balance, ensuring reliable performance over time.

The Olivewood handle is engineered for durability, offering resistance to moisture and wear while maintaining a stable, comfortable grip. This makes it especially well-suited for demanding kitchen and braai conditions. Supplied with a leather sheath, the knife is easy to store and transport.

Specifications

Model: CK-103BL

Brand: Koch Knives

Steel: 420J2 stainless steel

Blade style: Classic cleaver

Blade edge: Plain edge

Construction: Full tang

Handle material: Blue Pakkawood

Total length: 320 mm

Blade length: 215 mm

Handle length: 135 mm

Included: Knife and leather sheath with belt loop

Feature Highlights

Heavy-duty cleaver blade designed for cutting through meat and bone

Full tang construction for enhanced durability and balance

Wide blade profile for efficient chopping and splitting

Pakkawood handle offers moisture resistance and long-lasting strength

Comfortable grip for controlled handling during heavy use

Corrosion-resistant stainless steel for easy maintenance

Includes leather sheath for safe storage and transport

Ideal for braai preparation and butcher-style tasks

Care and Usage Guidance

Hand wash with warm water and mild soap after use and dry thoroughly. Do not place in a dishwasher. Store safely in the provided sheath when not in use.

Maintain the blade edge with regular sharpening to ensure consistent performance. Clean and dry the handle after use to preserve its finish and longevity.

What's in the box
1 x Koch Knives CK-103BL Cleaver Knife
1 x Leather Sheath with Belt Loop