An all-in-one beginner's DIY kit to make your own Italian cheeses at home. Perfect for beginners. Just add milk!
Make Italian favorites such as Mascarpone, Ricotta, Mozzarella, Burrata and Cottage cheese with this starter kit.
Features:
- Italian Cheese-making kit
- Easy to follow instruction guide and recipes
Specifications:
- Each cheese typically can be made in under an hour although some varieties require straining or can be aged (optional).
- Rennet liquid can be stored in the fridge
- Weight: 570g (actual weight of packaged product)
- Dimensions: 12 x 12 x 21 centimeters (actual size of packaged product)
What's in the box
1 x Detailed instruction and recipe booklet
1 x Citric acid
1 x Cheese salt
1 x Rennet liquid
1 x Cheese cloth
1 x Stainless steel thermometer
