The G-29 is another fairly specialist knife in the G series line. The knife is suited for work with medium sized fish and is a bit of a cross over between a cook's knife and a chopper. It is also perfectly suited for cutting up chicken, turkey or other poultry that may be cooked whole.
The deep blade is designed to help the knife cut through bones to remove fish heads, tails and fins as the knife can be swung down onto a chopping board. Useful for preparing fish if you like to buy your fish whole or chicken and other poultry.
Features:
Global Classic G-29 Meat/Fish Slicer
Made from Yoshikin CROMOVA-18 Stainless Steel
Blade certified to Rockwell hardness C56-58
15 Degree ground cutting edge stays sharper for longer
Wash using mild dishwashing liquid and water
Designed by Komin Yamada
Made in Japan
Lifetime warranty against manufacturing defects
Specifications:
- Dimensions: 34 x 11 x 3cm
- Weight: 0.04kg
- Warranty: Lifetime
What's in the box
1 x Global Knives - G-29 Meat & Fish Slicer Knife 18cm
