Stock your pantry up with this carefully curated variety pack of spice dish favourites, selected from our range of products with over 37 years of market availability. Each spice pack features a step-by-step recipe process to easily prepare authentic, gourmet and mouth-watering dishes.
Each pack serves 4 - 6.
Spiced Lamb Pot - An adaptation of an old Cape Malay dish, denningvleis, that goes back to Batavian times.
Bobotie: A traditional South African savoury mince dish of Cape Malay (Indonesian) origin.
Spicy Goulash: A Hungarian speciality stew.
Chilli Con Carne - A milder version of a fiery Mexican dish of beans and ground beef in a chilli sauce.
Venison Pot - A unique fusion of Eastern, New World and African flavours in a venison dish with a difference.
Nasi Goreng - A variation of an Indonesian fried rice dish from traditional Hollandse Rijsttafel cuisine.
Allergens: Gluten, mustard, celery, sesame.
Package size: 220mm x 165mm x 60mm
What's in the box
2x Spiced Lamb Pot spice pack
2x Bobotie spice pack
2x Spicy Goulash
2x Chilli Con Carne spice pack
1x Venison Pot spice pack
1x Nasi Goreng spice pack
