Fill your kitchen with mouth-watering aromas with this carefully curated spicy chicken dish variety pack, selected from our range of products with over 37 years of market availability. Each spice pack features a step-by-step recipe process to easily prepare a range of tasty chicken dishes

Each pack serves 4 - 6.

• Masala Curry - A typical South African curry, Natal Indian in origin but showing Cape Malay cooking influences.

• Balti Butter Chicken - A mild, creamy curry, traditionally stir-cooked Balti-style in a wok-like karahi (kadhai) pan.

• Mild Cape Curry - A fruity, mild Cape Malay-style curry cooked in a sweet & sour gravy that the whole family will enjoy. Substitute lamb with beef or chicken if preferred.

• Biriyani - A simplified version of a classic rice dish of Mogul origin. Biriyani is a favourite on special occasions amongst South Africa's Indian and Cape Malay communities.

• Cashew Korma - A popular restaurant curry generally known for its absence of heat and its cream-based sauce. More than any other nut, cashews enhance the fragrant spices in this popular Pakistani dish descended from an original Mogul festive offering.

• Tandoori Chicken - This tasty roast/grilled chicken dish from northern India gets its name from the clay oven (Tandoor) in which it is typically baked.

• Chicken Tikka - A popular Indian restaurant dish especially in the UK. Similar to our chicken sosaties but spicier & hotter.

Allergens: Gluten and mustard. Packed in a factory that uses celery and sesame.

Package size: 220mm x 165mm x 60mm

What's in the box
2x Masala Curry spice pack
2x Balti Butter Chicken spice pack
2x Mild Cape Curry spice pack
1x Biriyani spice pack
1x Cashew Korma spice pack
1x Tandoori Chicken spice pack
1x Chicken Tikka spice pack