- Crafted from ultra high grade highland rooibos grown in the Cederberg Mountains
- Naturally caffeine free and rich in antioxidants
- Smooth and wholesome with subtle notes of honey and orange
- 100% natural ingredients, free from additives, colourants, and preservatives
- Suitable for vegans and vegetarians
- Packed in 100g vacuum sealed bag to preserve freshness
An exceptional pure rooibos grown at high altitudes in the Cederberg Mountains, where the unique climate and soil create the finest expression of South Africa's treasured "Red Gold." This ultra high grade highland rooibos offers a naturally smooth and wholesome sweetness, with delicate hints of honey and orange revealed in each sip.
Rooibos is naturally caffeine free and rich in antioxidants, making it a perfect choice for any time of day. Its gentle, full bodied character is as comforting as it is refreshing, offering both warmth and vitality in a single cup.
This is rooibos at its purest and most refined, a taste of South Africa's natural heritage.
Serving suggestion:
We recommend brewing rooibos tea with water at around 100 degrees Celsius. Steep the herbs for approximately 3 minutes, then taste to see if the strength suits your preference. If you desire a stronger brew, you may steep it for another minute or two. Use a teapot with an infuser for best results. If a teapot is not available, an infuser ball, infuser cup, or a fine mesh strainer will also work well. For each serving, use about 3 to 4 grams of herbs, or roughly one teaspoon. This infusion may be steeped a second time; simply extend the brewing time to draw out the remaining flavour.
Please note:
Images are for illustration purposes only. Packaging may vary per batch, and the tea portions may differ from those shown in the images.
What's in the box
1 x Nigiro Cederberg Pure Rooibos Tea 100g