- Crafted from rooibos blended with marula and strawberry for a creamy and fruity infusion
- Naturally caffeine free and rich in antioxidants
- Smooth, wholesome, and indulgent with a balance of fruit and earthy notes
- 100% natural ingredients, free from additives, colourants, and preservatives
- Suitable for vegans and vegetarians
- Packed in 100g vacuum sealed bag to preserve freshness
An African inspired blend where the creamy richness of marula meets the juicy sweetness of strawberry. Together they reveal layers of creaminess, fruitiness, and gentle woodiness, all grounded by the smooth and earthy depth of South African rooibos.
Marula, a fruit cherished across Africa, adds tropical warmth and subtle nuttiness, while strawberry brings fragrant sweetness and a vibrant touch of colour. Rooibos completes the harmony with its natural honeyed notes and wholesome body, creating an infusion that is indulgent yet balanced.
Each sip is a taste of excellence, alive with flavour and rooted in African heritage.
Serving suggestion:
We recommend brewing rooibos tea with water at around 100 degrees Celsius. Steep the herbs for approximately 3 minutes, then taste to see if the strength suits your preference. If you desire a stronger brew, you may steep it for another minute or two. Use a teapot with an infuser for best results. If a teapot is not available, an infuser ball, infuser cup, or a fine mesh strainer will also work well. For each serving, use about 3 to 4 grams of herbs, or roughly one teaspoon. This infusion may be steeped a second time; simply extend the brewing time to draw out the remaining flavour.
Please note:
Images are for illustration purposes only. Packaging may vary per batch, and the tea portions may differ from those shown in the images.
What's in the box
1 x Nigiro Marula Strawberry Flavoured Rooibos Tea 100g
