- Blended with persimmon pieces, cinnamon, cloves, aniseed, and strawberry for a sweet, spiced, and fruity infusion
- Naturally caffeine free, offering warmth and comfort at any time of day
- A playful balance of honeyed persimmon sweetness and lively chai spice
- 100% natural ingredients, free from additives, colourants, and preservatives
- Suitable for vegans and vegetarians
- Packed in 100g vacuum sealed bag to preserve freshness
A lively and aromatic chai blend where the natural sweetness of persimmon meets the warm embrace of cinnamon, cloves, and aniseed. A delicate brush of strawberry pieces adds a playful fruitiness, bringing a bright lift to the spice rich base.
The persimmon lends a gentle, honeyed flavour that balances beautifully with the depth of traditional chai spices. Cinnamon warms, cloves add richness, and aniseed offers a subtle, fragrant complexity. The strawberry provides a light, tangy note, turning each sip into a cheerful interplay of sweet, zesty, and spiced elements.
This is a chai with personality that is warming, uplifting, and just a touch whimsical.
Serving suggestion:
We recommend brewing herbal infusion with water at around 100 degrees Celsius. Steep the herbs for approximately 3 minutes, then taste to see if the strength suits your preference. If you desire a stronger brew, you may steep it for another minute or two. Use a teapot with an infuser for best results. If a teapot is not available, an infuser ball, infuser cup, or a fine mesh strainer will also work well. For each serving, use about 3 to 4 grams of herbs, or roughly one teaspoon. This infusion may be steeped a second time; simply extend the brewing time to draw out the remaining flavour.
Please note:
Images are for illustration purposes only. Packaging may vary per batch, and the tea portions may differ from those shown in the images.
What's in the box
1 x Nigiro Persimmon Chai Herbal Infusion 100g
