- Authentic Thai green tea, grown in the highlands of the Tenasserim Mountains
- Harvested by rural communities using traditional hand-processing methods
- Supported by royal initiatives promoting sustainable agriculture and ethical sourcing
- Fresh and rounded flavour with grassy, fruity, sweet, and woody layers
- A meaningful daily tea that reflects the purity of wild forest terroir
- 100% natural ingredients, free from additives, colourants, and preservatives
- Suitable for vegans and vegetarians
- Sealed in a 100g zip-sealed bag to maintain optimal freshness.
This distinctive green tea originates from the remote highlands of the Tenasserim Mountain range, which stretches across the border between Thailand and Myanmar. Grown and harvested by rural communities deep within these untouched forests, the tea reflects the purity and diversity of its environment. The mist, mountain air, and wild-growing flora all contribute to shaping each leaf's unique character.
The name Royal Green Tea pays homage to Thailand's long-standing commitment to sustainable agriculture under royal patronage. Over the past several decades, initiatives supported by the Thai royal family have encouraged the replacement of opium cultivation with responsible, high-value crops. Tea became one of the most successful results of these efforts. This particular tea not only offers exceptional quality, but also represents ethical sourcing, community development, and environmental care.
Upon infusion, it reveals a well-rounded flavour profile. The aroma carries grassy freshness and gentle fruit notes, with subtle sweetness and a soft, woody depth. It is both invigorating and grounded, offering a clean and satisfying cup that speaks of the wild terrain where it is grown. Its flavour is calm, layered, and natural, making it a meaningful daily green tea with a story behind every sip.
Though less known internationally, Thailand Royal Green Tea is a rising treasure. It carries with it the quiet strength of the land, the dedication of its growers, and a noble origin rooted in a tradition of betterment and resilience.
Serving suggestion:
We recommend brewing green tea with water at around 75 degrees Celsius. Steep the tea for approximately 2 minutes, then taste to see if the strength suits your preference. If you desire a stronger brew, you may steep it for another minute or two. Use a teapot with an infuser for best results. If a teapot is not available, an infuser ball, infuser cup, or a fine mesh strainer will also work well. For each serving, use about 3 to 4 grams of loose leaf tea, or roughly one teaspoon. This tea may be steeped a second time; simply extend the brewing time to draw out the remaining flavour.
Please note:
Images are for illustration purposes only. Packaging may vary per batch, and the tea portions may differ from those shown in the images.
What's in the box
1 x Nigiro Thailand Royal Green Tea 100g
