The Sunbeam Health Grill SHG-300A is a high-performance electric contact grill built for healthier indoor cooking, giving you perfect grill marks and juicy results with minimal fat.
Key Features:
1. Power Indicator Light - an LED lights up when the unit receives power and begins heating, turning off when the set temperature is reached or when the grill shuts down. It gives you a visual cue to start cooking or to confirm the grill is off after use.
2. Chrome Grill Plates & Warming Rack - the double chrome plates are engineered with a non-stick coating for even heat distribution and easy food release. The upper warming rack sits above the plates, holding cooked items at a safe temperature ( 70 C) while you finish grilling other foods, which prevents over-cooking and keeps meals warm for serving.
3. Thermostatically Controlled Heating - a built-in thermostat senses plate temperature and adjusts the heating elements automatically to maintain the selected heat level. This ensures consistent cooking results and protects the appliance from overheating or damage.
4. Cool-Touch Handles - the grill's handles are insulated with heat-resistant material that stays cool to the touch during operation, allowing you to lift, adjust, or remove the grill safely even when the plates are hot.
5. Electrical Specifications (2000 W, 230 V ~ 50 Hz) - the 2000-watt power rating provides rapid heat-up ( 3-5 minutes) and strong performance for thick steaks, multiple sandwiches, or vegetables. The 230 V / 50 Hz rating matches the standard South African electrical supply, making the grill plug-and-play compatible with local outlets.
6. Packaging & Dimensions (55 × 8.5 × 40.5 cm) - these are the box measurements for shipping or storage. The actual grill footprint is typically smaller, fitting comfortably on most kitchen countertops or work surfaces.
7. Operational Tips -
- Preheat the grill for 5-10 minutes to achieve optimal searing temperature.
- Use the warming rack for finished items to keep them hot without further cooking.
- Apply a light brush of oil on the non-stick plates for extra flavour and to prevent sticking with delicate foods.
- Adjust cooking time based on thickness: thin items 2-4 minutes, thicker steaks 6-8 minutes.
8. Safety & Maintenance -
- Position the grill on a stable, heat-resistant surface away from flammable materials.
- Keep the power cord dry and out of the cooking area.
- Clean the chrome plates with a soft, non-abrasive sponge and mild detergent after each use; avoid metal scourers to protect the non-stick coating.
- Periodically check the thermostat and indicator light function to ensure accurate temperature control and safe operation.
9. Performance Benefits - the combination of thermostat control and chrome plates yields professional-grade grill marks, reduced fat cooking (because excess fat drips away), and faster cooking times compared with traditional pans.
What's in the box
1 x Sunbeam Health Grill SHG-300A
