Currently the only BBQ sauce which is Endorsed by the Diabetic association of South AfricaThe salt substitute (which is a mineral supplement) has been added to reduce the total sodium. It is also a requirement of DIABETES SA TO ALSO HAVE A REDUCED SODIUM INTAKE.
The xanthan gum – is a vegetable based, Gluten free thickener – LOW CARB – used instead of all the corn & wheat starchy thickeners.
Preservatives – 0.03 % – Minimum amount, just enough to ensure that you don’t get Salmonella or any other food nasty!
To ensure that it is a food safe product.No sugar added
Artificial sweetener free
Wheat & corn starch free
Corn syrup free
No added MSG
Reduced salt
What’s in the box
1 X 330ml
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