Dr. Boxall’s Hoodia Gordonii 60’s
Dr. Boxall’s Hemp Seed with Moringa and Lucuma and Sceletium Powder 150g
Dr. Boxall’s Green Coffee Bean with Raspberry Ketones 60’s
Hoodia Gordonii
Traditional uses :
Appetite Suppressant
Fasting Aid
Combats Binge Eating
Energy & Stamina
Indigestion
Gastrointestinal Health
Chemistry and Pharmacological Research :
Hoodia contains an active ingredient, steroidal glycoside, that has been called “p57”.
This p57 molecule increases hypothalamic ATP (adenosine triphosphate). Increased
ATP triggers a message of satiety to your brain, eliminating the need to consume food
in order to boost glucose levels, therefore preventing the desire to eat. Hoodia Gordonii
is one of the most potent natural appetite regulators and doesn’t have the common side
effects that most weight loss products have, such as indigestion, heart palpitations,
bad moods, dizziness, headaches, stomach cramps and nausea. Clinical trials in the
United Kingdom showed that Hoodia reduced food intake by about 1000 calories per
day, compared to a placebo group, despite having unlimited access to food. In this
clinical trial, the Hoodia subjects lost weight without feeling hungry. Subsequently, as
the subjects ate less, so their stomachs shrunk and further weight loss was achievable.
Effective weight management is directly linked to calorie intake, and Hoodia Gordonii
can assist in achieve an optimum physique, eating plan and weight, all the while
boosting energy.
This product can also be used to accompany the Dr Boxall’s Hoodia Craving Drops,
which are perfect for fast-acting, on-the-go support to eliminate food cravings and
the Dr Boxall’s Green Coffee Bean product, for comprehensive assistance in weight
management.
All hoodia used in our product is 100% Certified Authentic by Cape Nature.
Dr. Boxall’s Hemp Seed with Moringa and Lucuma and Sceletium Powder
Traditional uses :
-High in Fiber & Protein
-Complete Amino Acid Profile
-Rich source of Vitamins
-Full of Minerals & Nutrients
-Omega 3-6-9 Fatty Acids
-Powerful Antioxidant
-Cardiovascular Health
-Anti-inflammatory
-Boosts Serotonin
-Boosts Immunity
-Liver Tonic
-Weight Management
-Blood Sugar Regulation Digestive Health Skin Health
-Meal Replacement
Chemistry and Pharmacological Research :
Hemp Seed An excellent source of fiber, boasting a vast array of vitamins and minerals,
this complete source of plant-based protein provides all nine essential amino acids, some
of which are exclusively derived through diet. Hemp seed contains arginine, an amino acid
essential for artery and vein dilation, keeping blood vessel walls smooth and elastic, thus
reducing the risk of health issues such as arrhythmias, high blood pressure and heart
disease. Few plant-based foods are complete sources of protein, making hemp seed a
valuable addition to a vegan diet. Hemp contains no trans fats, with a healthy ratio of
omega-3 to omega 6 fatty acids including alpha-linolenic acid (ALA) and polyunsaturated
fats such as gamma-linolenic acid (GLA), understood to assist with metabolic syndrome,
type 2 diabetes, arthritis, heart disease and fatty liver disease. Current research into its
neuroprotective effects and positive results in cancer treatment is ongoing.
Moringa Leaf is regarded as one of nature’s most abundant source of vitamins, minerals,
and amino acids. Containing antioxidants such as flavonoids, polyphenols, and ascorbic
acid, which fight free radicals or molecules that cause oxidative stress, cell damage and
inflammation. It reduces lipid and glucose levels, regulating oxidative stress in diabetic
patients, normalising blood sugar, preventing the build-up of cholesterol. Recent trials have
shown an increase in overall brain health and cognitive function due to its antioxidant and
neuro-enhancing activities. Moringa’s high concentrations of polyphenols protect the liver
against oxidation, toxicity, fibrosis, and damage, enhancing blood detoxification, bile
production, fructose and fat metabolism, and processing of nutrients.
Lucuma: Lucuma supports digestive health, weight management, skin health, and blood
sugar regulation. Its dietary fiber aids digestion and promotes regular bowel movements.
With its low glycemic index and high fiber content, it helps manage weight and blood sugar
levels. The fruit’s antioxidants contribute to healthier skin, while its delightful naturally sweet
taste enhances its appeal as a beneficial addition to this product with natural hints of
caramel, butterscotch, and maple, making it reminiscent of a creamy and rich custard.
Sceletium The mood-elevating action of Sceletium is promoted by Mesembrine, Mesembrenol and Tortuosamine.
These interact with the brain’s dopamine and serotonin receptors, also known as neurotransmitters, and act as a
potent serotonin-uptake inhibitor enhancing the brains proficiency in reclaiming
neurotransmitters from the neuron receptors to the originating nerves, thus keeping more
serotonin in circulation. It is known to have a balancing effect on other feel-good
neurotransmitters such as dopamine and adrenaline. Thus, Mesembrine
allows the brain to function better during periods of reduced levels of serotonin, allowing
time for natural levels to build up. It helps to significantly reduce stress and boost vitality,
including physical, emotional, and mental recovery. It has also shown a significant increase
in the libido in both men and women.
Green Coffee Bean with Raspberry Ketones
Traditional uses :
-Fat Burner
-Boosts Metabolism
-Appetite Suppressant
-Energy & Stamina
-Detoxification
-Constipation
-Concentration
-Fatigue
-Antioxidant
Chemistry and Pharmacological Research :
Green Coffee Bean Extract: Chlorogenic acid is a natural compound found in raw green coffee beans. When
coffee beans are roasted, the chlorogenic acid is mostly destroyed, so any weight loss benefit from drinking
regular coffee (i.e. coffee brewed from roasted coffee beans) would be mostly non-existent. Chlorogenic acid
has been specifically shown to inhibit an enzyme, glucose-6-phosphatase, which promotes the formation
of glucose (sugar) in the liver. Hence, chlorogenic acid in coffee may be responsible, at least in part, for
the reduced risk of glycemic disorders, such as diabetes. Chlorogenic acid inhibits the release of glucose
into the blood stream, by slowing down the absorption of glucose in the blood stream. The chlorogenic acid
ultimately results in a reduction in the absorption of fat. Various studies have shown that chlorogenic acid
slows absorption of fat from food intake and also activates metabolism of extra fat. Unfortunately, traditional
brewed coffee doesn’t serve as a good source of chlorogenic acid. Roasting green coffee beans removes
its naturally bitter taste, but also removes a significant portion of chlorogenic acid. Hence, green coffee
beans remain one of the best natural sources. In a study on green coffee bean, published in the Diabetes,
Metabolic Syndrome and Obesity Journal, researchers followed a group of 16 adults who supplemented with
a special green coffee bean extract of chlorogenic acids at different dosages (either 700 or 1050 milligrams
per day) for 12 weeks. All 16 adults were considered overweight, as demonstrated by a BMI of greater than
25 (a normal BMI is between 18.5 and 25). The extract the researchers used contained an ingredient called
GCA, which contains a standard green coffee extract of total chlorogenic acids and other hydroxycinnamic
acids that have been known to have antioxidant health benefits. The subjects lost an average of 8kg. This
was 10% of their overall body weight and 4.4% of their overall body fat. Recent chlorogenic acid research
was discussed by Dr. Vinson in a presentation at the 245th National Meeting & Exposition of the American
Chemical Society (ACS), the world’s largest scientific society. Vinson discussed the potential of natural
substances extracted from unroasted coffee beans to help control the elevated blood sugar levels and body
weight which underpin type 2 diabetes. His presentation focused on chlorogenic acids. He pointed out that
type 2 diabetes, the most common form of diabetes, is an increasing global health problem, with almost 26
million patients in the United States alone. Vinson said, “A simple natural pill or capsule that would both help
control blood sugar and foster weight loss at the same time, would be a major advance in the treatment of
type 2 diabetes,” He added, “Our own research and studies published by other scientists suggest that such a
treatment may, indeed, exist. There is significant epidemiological and other evidence that coffee consumption
reduces the risk of type 2 diabetes.” Vinson said “One large study indicated a 50 percent risk reduction for
people who drank seven cups of coffee a day compared to those who drank only two cups a day. I am trying
to make the coffee and diabetes story as clear as possible for the public. The evidence points to chlorogenic
acids as the active ingredients in coffee that both prevent diabetes and improve glucose control in normal,
pre-diabetic and diabetic people.”
Raspberry Ketones – Studies show that raspberry ketone causes the body to produce more adiponectone,
a protein that helps to regulate metabolism and break down stored fat. Scientists concluded that raspberry
ketones improve and even prevent obesity as well as liver fat by altering lipid (fat) metabolism. Raspberry
ketone, along with a sensible diet and exercise, shows significant benefits or weight management
What’s in the box
1x Dr. Boxall’s Hoodia Gordonii 60’s
1x Dr. Boxall’s Hemp Seed with Moringa and Lucuma and Sceletium Powder 150g
1x Dr. Boxall’s Green Coffee Bean with Raspberry Ketones 60’s
Disclaimer
DISCLAIMER: This product may be a complementary medicine and/or not have been evaluated and verified by the South African Health Products Regulatory Authority for its quality, safety or intended use. Use of this product is therefore not intended to compensate for diagnosis, treatment, cure, or mitigation of medical conditions and must not substitute the obtaining of medical advice from a registered health professional for any health or health-related conditions.
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