Psyllium is by its nature gluten-free. It is derived from a plant native to Iran and India. These psyllium husks can be taken as a fibre supplement or used in gluten-free baking.
Usage suggestions:
Warning: Taking this product without sufficient liquid may cause choking. For adults: Mix 1-2 teaspoons psyllium husks with at least 1 glass of liquid. Take once or twice daily on an empty stomach. Also available as vegecaps.
Packaging details:
– Weight/volume : 550g
– Kosher stamp: Yes
– Dimensions: 98mm x 165mm x 250mm
Ingredients:
Psyllium seed husks. This product is packed in a warehouse where peanuts and treenuts are present.
Typical nutritional information (as packed): Per 100g per single serving
– Energy (kJ) 776
– Protein (g) 1.4
– Glycaemic Carbohydrate (g) 3
– Total fat (g) 0.2
– Of which Saturated fat (g) <0.2
– Dietary fibre (g) 85.1
Storage instructions:
– Store in a cool, dry place
– Reseal zip lock after opening
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