KAMADO JAN Rotisserie – L

We've taken the trusty old spitbraai and given it a new home! Keep on enjoying all the benefits of your Kamado JAN, only this time, throw in a rotisserie! Now, you can achieve high heat searing while still going low and slow. Don't stress about burning your meat. The rotating action allows for uniform cooking with self basting for a more flavourful result, simply set up, switch on and sit back

Plug & Play
The Kamado JAN rotisserie is the ultimate plug & play spitbraai solution. No alterations needed. The tapered wedge steel ring acts as a rigid base for the stainless steel skewer and allows for an air tight seal when the lid is closed. This enables you to regulate temperature with accuracy.

Features:
– Comes in kit form
– Seals in the heat
– Heavy duty steel construction
– Food grade stainless steel
– Powerfull electric motor with 15kg load capacity

The food grade 304 stainless steel spit rod and spikes are machined from solid steel and extremely durable and easy to clean. The robust spikes will not bend or buckle under weight.
The spit rod also comes with a screw-on cool-grip handle for easy handling before and after cooking. The handle also provides better grip when skewering.

Benefits:
– Achieve amazing searing and caramelization while still cooking at low temperatures.
– No more turning or moving larger cuts of meat.
– The Rotisserie is specifically designed and engineered to function with the lid closed and sealed to still give you complete control of the temperature inside the dome.
– The Rotisserie now allows for fantastic searing and caramelization over direct heat while at lower temperatures.
– Spend less time basting as the rotation retains much more of your basting sauce.
– Use less charcoal. Simply bank a smaller load of charcoal to the rear off the firebox. The airflow and rotation provides even cooking.
– The Divide & Conquer frame can still be used with the Rotisserie in place. This allows you to prepare side dishes on the lower grid position on the opposite side of the banked charcoal.
– Because there is no need to open the lid as often to either turn or apply your special basting sauce, less heat is lost therefore shortening cooking times.

Specifications:
– Unit dimensions: 61.5cm x 54.5cm x 10cm – XL

– Unit dimensions: 61.5cm x 54.5cm x 10cm – L

What’s in the box
1 x Steel rotisserie base
1 x Skewer
2 x Locking spikes
1 x Electric motor with 1m cord