Manual Frozen Meat Slicer Meat Cutter Beef Vegetable Slicer&2 extra blades

Features:
– professional kitchen tool – the prickly meat press can be better tasting and the thickness can be adjusted freely.
– high efficiency – the thickened alloy blade is durable and sharp, which greatly improves efficiency.
– the v-shaped meat holder can quickly collect the cut vegetables or meat.
– base design – with a wide base of all stainless steel, and unique suction cup feet, provide the best grip, no matter what is cut, there will be no sloshing, safe and secure. – cut everything – all kinds of frozen meat such as frozen meat rolls, thick beef, pork belly, chicken, and even ribs.
– various fruits and vegetables such as watermelons, potatoes, lotus roots, carrots, etc. Manual frozen meat slicer, stainless steel meat cutter beef mutton vegetable sheet slicing machine, frozen food slicer for home kitchen our meat slicer is perfect for slicing frozen meats or hard vegetables swiftly and efficiently.
– its design is also easy to clean and is perfect for home kitchens and restaurants.
– please note that our frozen meat slicer has a protective plastic seal, you could tear it off after you receive it.
– it’s just a protective package for the stainless steel machine during shipping.

Operate notice:
– step 1: put the machine on the table, make the suckers stable immobilize the machine on the table, and load the meat into the meat shelf.
– step 2: hold the handle to cut the meat slowly.

Tips:
– 1. Please keep it clean after using it every time
– 2. The stainless steel slicer can only cut frozen meat, hard vegetables, and fruit; it can’t work with fresh meat
– 3. Meat slicer cannot cut meat with bone-in, it may have big damage on the blade

What’s in the box
1 x Manual Slicer Machine
1 x 2 Blades