Distillique Anti Foaming Agent 100ml

Used to reduce foam formation during fermentation and distillation.

Ideal for potato, fruit and grain mashes

Dosage: 50 to 500ml per 100L mash (depending on foaming properties or raw material)

Premix Anti-foaming agent with equal amount of water and distribute through mash before fermentation or distillation.

Avoid skin contact. Wash with water when contacting skin.

What’s in the box
1 x Anti Foaming Agent 100ml