Features:
– Fill a pot with 3cm of water and bring the water to a boil.
– Grease the silicone egg cups with oil, or a non-stick cooking spray and crack an egg into each cup.
– Place the poachers inside the pot of water and cover it with a lid.
– Boil for 4-5 minutes or until your desired texture is reached.
– These silicone cups can also be used to bake desserts, and melt chocolate or butter for baking.
– The ideal gift for a home cook or a baker.
– Microwave and dishwasher safe.
– These silicone cups are perfect for use in an air fryer too!
What’s in the box
4 x Silicone Egg Poachers
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