These power-packed Scottish oats give you a satisfying, nutrient-rich way to start your day. They’re gluten-free, a great source of fibre and really energy-rich and to give you the boost you need to tackle a busy morning. What’s more, a bowl of Nairn’s Scottish Porridge Oats will help to promote a healthy heart, stable blood sugar levels and lower cholesterol. The breakfast of champions indeed, Nairns Gluten-Free Scottish Porridge Oats are high in fibre and are Coeliac UK approved.
Benefits:
– Made with gluten-free wholegrain oats grown in dedicated fields
– Approved by Coeliac UK
– No GM ingredients or additives
– No added sugars, salt or artificial flavouring
– High in fibre, for healthy digestion
– The high fibre & complex carbohydrates in oats help to stabilise blood sugar
– Beta-glucan, the unique fibre in oats, helps to lower bad cholesterol
– A source of lignin’s & antioxidants, which help to protect the heart against disease
– Easy to cook on the stove top or in the microwave
Method:
– Combine the oats & water in a microwave-safe bowl
– Microwave on high for 3 minutes
– Top with banana slices & walnuts: sprinkle with cinnamon & enjoy hot
Ingredients:
– 100% Wholegrain gluten-free oats
Allergy advice:
– Manufactured with equipment that handles milk
– Not suitable for those allergic to the protein avenin
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